Meat Alternatives

With a look and mouthfeel of real crab, Modern Meat has created another amazing plant-based product that would pass even the most discerning taste buds. 

300g

Ingredients: White Root Vegetable, Red Onion, Bell Pepper, Pea Protein, Fresh Dill, Fresh Lemon, Old Bay, Vegan Mayo, Kosher Salt, Tabasco, Rice Bread Crumb, Potato Starch

The recipe for the MODERN BURGER uses real whole foods, no GMO's, soy or gluten. By carefully selecting specific ingredients of vegetables, legumes, grains and spices, Modern Meat has designed a plant-based patty that has the look, texture and satisfaction of a conventional meat burger patty. Locally made by top chefs, the MODERN BURGER is simply gourmet!

 400g

Ingredients: Brown Rice, Button Mushrooms, Caramelized Onions, Cauliflower, Coconut Aminos, Dried Celery, Dried Garlic, Dried Onion, Dried Parsley, Dried Rosemary, Fresh Beet, Grapeseed Oil, Kosher Salt, Pea Protein, Potato Starch, Rice Bread Crumbs, Roasted Garlic

The Crumble is a perfect plant-based alternative to traditional ground beef. For use in tacos, bolognese, Chile and salads, it can be applied in numerous plant-based recipes to increase protein intake. With the same depth of flavour and satisfying taste of the Modern Meat Burger, the Crumble's versatility is what sets it apart.

300g

Ingredients: Button Mushrooms, Caramelized Onions, Eggplant, Fresh Beet, Garlic Powder, Grapeseed Oil, Kosher Salt, Nutritional Yeast, Onion Powder, Pea Protein, Potato Starch, Roasted Garlic, Umami Powder, Water

Plant-based frozen meatballs.

400g

Ingredients: Beet Powder, Canned Tomato, Confit Garlic, Confit Garlic Oil, Cumin, Egg Replacer, Flax Seed Meal, Fresh Beets, Garlic Powder, Italian Herb Mix, Italian Parsley, Kosher Salt, Onion Powder, Pea Protein, Rice Bread Crumbs, Roasted Mushrooms, Sundried Tomato