Muffins made vegan, without the fat, but with all the flavour. Traditional Lebanese and Middle Eastern treats are transformed into sublime taste sensations.
Light and airy, this muffin blends a subtle hint of Anise with the warm glow of Turmeric into a wonderfully addictive combination. Turmeric does so much for your health. This traditional Lebanese cake recipe transformed into a muffin proves once and for all that healthy can be delicious.
Ingredients: Flour, Water, Sugar, Sunflower Oil, Baking Powder, Turmeric, Anise
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