Gaia bites, red cabbage, kelp noodles, julienne carrots, sprinkled with hemp hearts, along with a creamy almond tamarind dressing. Served on a bed of sprouted, cooked quinoa and chiffonade lacinato kale.
Ingredients: lacinato kale, sprouted cooked quinoa, red cabbage, carrots, kelp noodles. Pad Thai dressing; sprouted almond butter, cold pressed lime juice, wheat free tamari (pasteurized) tamarind, sesame oil, sunflower oil, sprouted sunflower seeds.
Free delivery throughout Metro Vancouver when you spend over $50.
Order cut-off for Saturday delivery is Wednesday and midnight. Order cut-off for Tuesday delivery is Saturday at midnight.
SAVE 10% ON YOUR FIRST ORDER! ENTER CODE: BUYLOCAL10
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