Tality Kombucha brews authentic craft kombucha out of Vancouver's North Shore. The Company believes in using only organic, whole, and real roots, fruits, and herbs to create quality 'booch - no juices, concentrates, or sparkling water is used in the process at all.
Each bottle has 12.5 grams of blackberries soaked in an equivalent amount of culture. The acidity of the kombucha extracts all of the berries’ complex flavours. Real lavender buds are then infused, giving it a lovely floral aroma and taste.
Ingredients: unpasteurized kombucha culture, cane sugar, black tea, blackberries, lavender