Nonno’s Pasta Shop - Plant-Based Ravioli, 250g, Frozen

A tofu-based ricotta ravioli with traditional Italian roots.

Ingredients: Water, Soybeans (Non-GMO), Magnesium Chloride, Calcium Sulphate, Vegan Cream cheese [Filtered Water, Coconut Oil, Tapioca Starch, Coconut Cream, Expeller Pressed: Canola and/or Safflower Oil, Vegan Natural Flavors, Pea Protein, Salt, Cane Sugar, Xanthan Gum, Potato Protein, Lactic Acid (Vegan), Vegan Enzyme, Lemon Juice Concentrate, Guar Gum, Locust Bean Gum], garlic powder, onion powder, basil, nutritional yeast, semolina flour, 00 flour, extra virgin olive oil.

Learn about Nonno's Pasta Shop here