Labour Day

Biota Fermentation's methods are rooted in tradition. They are a small batch fermentation company from Vancouver, BC that specialize in natural and traditional preservation techniques to deliver a product that is rich in both quality and live cultures.

The Company is dedicated to producing quality and healthy products. To Biota, this means using local providers, purchasing organic when possible and treating each one of their ferments with love and respect.

Charcuterie Mustard is all about balance. Live kombucha vinegar acts as a probiotic and provides lactic acid for the fermentation process. The whole mustard pops, while the smooth mustard leaves a refreshing heat.

Ingredients: Kombucha vinegar, mustard seed, white wine vinegar, water, onion powder, mustard powder, Vancouver Island salt, turmeric.

Biota Fermentation's methods are rooted in tradition. They are a small batch fermentation company from Vancouver, BC that specialize in natural and traditional preservation techniques to deliver a product that is rich in both quality and live cultures.

The Company is dedicated to producing quality and healthy products. To Biota, this means using local providers, purchasing organic when possible and treating each one of their ferments with love and respect.

The Grapefruit Mostarda flavour builds at every stage, with stops along the way at sweet, sour, bitter and spicy. Think tangy grapefruit flavours with a heaty mustard finish. It is great for meats and cheese, and as a marmalade or rub.

Ingredients: grapefruit, Organic raw cane sugar, water, kombucha vinegar, mustard seed, wine vinegar, onion powder, Vancouver Island salt, turmeric.

Biota Fermentation's methods are rooted in tradition. They are a small batch fermentation company from Vancouver, BC that specialize in natural and traditional preservation techniques to deliver a product that is rich in both quality and live cultures.

The Company is dedicated to producing quality and healthy products. To Biota, this means using local providers, purchasing organic when possible and treating each one of their ferments with love and respect.

Sauerkraut is the essence of natural fermentation. Organic cabbage and natural lactic acid ensure the sauerkraut is textured and rich in live cultures. Biota's methodology guarantees a lively crunchiness and a lasting impression.

Ingredients: organic cabbage, Vancouver Island salt.

House of Q makes award winning BBQ sauces and spices in Vernon, BC. The Company is tests flavours with judges at BBQ competitions and is committed to making the best BBQ sauces, BBQ rubs and Premium Seasonings.

Apple Butter BBQ Sauce started at home with 40 pounds of apples. They peeled, cored, and simmered them with molasses, brown sugar, cinnamon and rum. The first batch was pressure-canned, just like their Mom taught them, and was debuted it at BBQ competitions. 

Apple Butter BBQ Sauce is a sweet, thick, smoky BBQ sauce with an aroma of apples, cinnamon and molasses. Its flavour is balanced between tangy bite and spice, with a texture like smooth apple sauce.

Perfect for glazing grilled chicken, pork ribs, chops or tenderloin. Awesome condiment on anything grilled or wanting a rich BBQ sauce flavour.

Gluten-free, MSG free, and preservative free

Ingredients: Apple puree, molasses, tomato paste, brown sugar, water, apple
juice, liquid honey, cider vinegar, canola oil, Worcestershire Sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic, sugar, spices, anchovies, tamarind, natural flavor), natural liquid smoke, lemon juice, onion, garlic, spices.

House of Q makes award winning BBQ sauces and spices in Vernon, BC. The Company is tests flavours with judges at BBQ competitions and is committed to making the best BBQ sauces, BBQ rubs and Premium Seasonings.

Five Star Competition BBQ Sauce has a balance of flavour: it is tangy and sweet with good texture, and finishes with just a touch of heat. 

Perfect for glazing grilled chicken, pork or beef.  It is an awesome compliment on anything grilled. Or Simmered in sautéed onions or used in hand-made burgers or meatloaf.

Gluten-free, MSG free, and preservatives free.

Ingredients: Sugars (brown sugar, sugar, blackstrap molasses), Apple cider vinegar, Tomato paste, White vinegar, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel, colour, garlic, sugar, spices, anchovies, tamarind, natural flavour), lemon juice, salt, paprika, onion, garlic, black pepper, chili powder, liquid smoke, spices (contains mustard).

House of Q makes award winning BBQ sauces and spices in Vernon, BC. The Company is tests flavours with judges at BBQ competitions and is committed to making the best BBQ sauces, BBQ rubs and Premium Seasonings.

Rock’n Red BBQ Sauce is a tangy tomato-and-vinegar-based BBQ sauce that is mild in flavour and sweetness. It provides a subtle hint of smoke and just a pinch of peppery heat. If you’re looking for a classic BBQ sauce flavour, this is it!

Rock’n Red BBQ Sauce is fabulous with beef, including roasts, burgers or steaks, as well as a glaze on chicken or pork. It can be used as a dipping sauce for sausages or vegetables, and it`s incredibly tasty on grilled fish. Add a few drops to your clam and tomato juice for a Rock’n Caesar Cocktail – it adds surprisingly great flavour!

Ingredients: Water, White Vinegar, Tomato Paste, White Sugar, Brown Sugar, Molasses, Worcestershire Sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic, sugar, spices, anchovies, tamarind, natural flavor), Lemon Juice, Salt, Apple Cider Vinegar, Paprika, Onion, Garlic, Black Pepper, Chili Powder, Natural Liquid Smoke, Spice.

House of Q makes award winning BBQ sauces and spices in Vernon, BC. The Company is tests flavours with judges at BBQ competitions and is committed to making the best BBQ sauces, BBQ rubs and Premium Seasonings.

The most common application for this seasoning is to mix it into ground meat, such as turkey or chicken, and to make burgers, meatballs or meatloaf.  Because there is plenty of flavor in this seasoning it works great mixing it with sour cream or mayonnaise for a tasty vegetable dip! You can also mix with mayonnaise and even some sriracha for some heat and drizzle over grilled fish or as a burger topper.

Gluten-free, MSG free, and preservative free.

Ingredients: Granulated Onion, Granulated Garlic, Salt, Basil, Black Pepper.

House of Q makes award winning BBQ sauces and spices in Vernon, BC. The Company is tests flavours with judges at BBQ competitions and is committed to making the best BBQ sauces, BBQ rubs and Premium Seasonings.

Gusto D’Italia is a great mix for Italian sausage! It is easy to mix with ground pork, turkey, chicken or beef to make meatballs, burgers or even meatloaf. A perfect blend of heat from chilies and cayenne to fragrant spices like garlic and of course fennel seed as the signature spice of any good Italian spice.

The most common application will be to blend into ground meat or to season beef roasts, pork chops or even some types of fish before grilling or smoking.

Gluten-free, MSG free, and preservative free

Ingredients: Salt, granulated garlic, paprika, black pepper, crushed red pepper, oregano, fennel seeds and ground fennel.

KPU Farm Schools consist of Tsawwassen First Nation and Richmond. Each farm school teaches its own distinct programs that provide unique training opportunities in regenerative agriculture for students of all backgrounds and experiences.

 In addition to being an educational farm, the Tsawwassen First Nation Farm School is also a working farm that sells its certified organic produce, flowers, eggs and pork through various Vancouver Farmers Markets, restaurants and a 100+ member CSA produce box program and now, BCLocalRoot.ca!

Organic Ocean was established by independent West Coast fishermen who felt a balance had to be struck between their traditional way of life and the impact on the fisheries.  The company pledged to take seafood traceability to the highest level by becoming the first seafood supplier in the world to provide DNA certification of authenticity to our products.  In addition, they are part of the Ocean Wise seafood program, a certified B Corporation, and a member of 1% for the Planet.

To limit the catch to only targeted species and avoid the non-targeted bycatch of vulnerable stocks, Organic Ocean trolls wild salmon by hook-and-line (with species-specific lures) and harvests in terminal net fisheries (directing the catch in areas where only the targeted species is present).

A superb taste, high protein content, low saturated fat, and high polyunsaturated Omega-3 fatty acid content from a diet rich in ocean nutrients of the North Pacific.

Shake well. No colours added, no preservatives, all natural.

Ingredients: Vinegar, jalapeño, organic cane sugar, garlic, avocado, ginger, chili, sea salt, citric acid

Shake well. No colours added, no preservatives, all natural.

Ingredients: Vinegar, beets, garlic, red pepper, organic cane sugar, 100% blue agave tequila, chili, sea salt, arrowroot powder

Shake well. No colours added, no preservatives, all natural.

Ingredients: Vinegar, garlic, organic cane sugar, chili, red bell pepper, sea salt, ​citric acid.

​Shake well. No colours added, no preservatives, all natural.

Ingredients: Vinegar, garlic, jalapeño, organic cane sugar, lime juice, chili, cilantro, sea salt, arrowroot powder.

Shake well. No colours added, no preservatives, all natural.

Ingredients: Vinegar, mango, garlic, red pepper, chili, fish sauce (anchovy, sea salt), sea salt.

Route 18 Real Food started with a couple of friends chatting about health and wellness over coffee. April had observed the impact food had on her son Noah's behaviour, who lives with autism. So she started to dig deep into holistic nutrition. She began applying her newfound knowledge to her everyday life and was so inspired by the amazing results she began to share this (with incredible enthusiasm) info with her long time friend Rhoda.

The two began to explore simple and natural health remedies. Unpasteurized apple cider vinegar became one of their daily regimen. A regime that they did not look forward to due to the unpleasant flavour. They loved the benefits...but disliked the flavour. At that point, the pair set out to find a way to make Apple Cider Vinegar more palatable.

Their new brand, TRIBEACV™ reflects our belief that community, family, friends, and teamwork are the foundation that supports personal and business growth. April and Rhoda believe that joy and wellness go hand in hand. Their goal is to bring delicious, healthy, sustainable and convenient apple cider vinegar products for today's busy lifestyle.

Ingredients: Carbonated Water, Org. Apple Cider vinegar, organic Cane sugar, Blackberry extract, organic stevia extract, org. sage extract, natural flavour

Route 18 Real Food started with a couple of friends chatting about health and wellness over coffee. April had observed the impact food had on her son Noah's behaviour, who lives with autism. So she started to dig deep into holistic nutrition. She began applying her newfound knowledge to her everyday life and was so inspired by the amazing results she began to share this (with incredible enthusiasm) info with her long time friend Rhoda.

The two began to explore simple and natural health remedies. Unpasteurized apple cider vinegar became one of their daily regimen. A regime that they did not look forward to due to the unpleasant flavour. They loved the benefits...but disliked the flavour. At that point, the pair set out to find a way to make Apple Cider Vinegar more palatable.

Their new brand, TRIBEACV™ reflects our belief that community, family, friends, and teamwork are the foundation that supports personal and business growth. April and Rhoda believe that joy and wellness go hand in hand. Their goal is to bring delicious, healthy, sustainable and convenient apple cider vinegar products for today's busy lifestyle.

Ingredients: Carbonated water, org. apple cider vinegar, organic cane sugar, Organic tropical fruit extract, natural flavour

Route 18 Real Food started with a couple of friends chatting about health and wellness over coffee. April had observed the impact food had on her son Noah's behaviour, who lives with autism. So she started to dig deep into holistic nutrition. She began applying her newfound knowledge to her everyday life and was so inspired by the amazing results she began to share this (with incredible enthusiasm) info with her long time friend Rhoda.

The two began to explore simple and natural health remedies. Unpasteurized apple cider vinegar became one of their daily regimen. A regime that they did not look forward to due to the unpleasant flavour. They loved the benefits...but disliked the flavour. At that point, the pair set out to find a way to make Apple Cider Vinegar more palatable.

Their new brand, TRIBEACV™ reflects our belief that community, family, friends, and teamwork are the foundation that supports personal and business growth. April and Rhoda believe that joy and wellness go hand in hand. Their goal is to bring delicious, healthy, sustainable and convenient apple cider vinegar products for today's busy lifestyle.

Ingredients: Carbonated Water, Org. Apple Cider Vinegar, Org. peach extract, Org. cane sugar, org. Ginger Juice, Cayenne extract, Org. Stevia leaf extract, Black peppercorn extreact, organic turmeric extract, natural flavour 

Blue Goose Organic Beef NY Striploin Steak, Frozen, 254 g.

Two Rivers Meats brings meat from farms to tables in a way that lets you understand and appreciate the food you eat. Their work is guided by three key values: 1) quality meat products, 2) respect for the animals and people they work with, and 3) excellence every step of the way—from how they choose our partners to the cuts on your plate.

The Company sources locally and ethically raised meat without the use of hormones, antibiotics or chemical feed additives. 

Blue Goose Organic Beef Rib Eye Boneless, Frozen, 308g (10.8 oz.)

Two Rivers Meats brings meat from farms to tables in a way that lets you understand and appreciate the food you eat. Their work is guided by three key values: 1) quality meat products, 2) respect for the animals and people they work with, and 3) excellence every step of the way—from how they choose our partners to the cuts on your plate.

The Company sources locally and ethically raised meat without the use of hormones, antibiotics or chemical feed additives. 

Cache Creek Natural Beef Rib Eye Boneless Steak, Frozen, 308 g.

Two Rivers Meats brings meat from farms to tables in a way that lets you understand and appreciate the food you eat. Their work is guided by three key values: 1) quality meat products, 2) respect for the animals and people they work with, and 3) excellence every step of the way—from how they choose our partners to the cuts on your plate.

The Company sources locally and ethically raised meat without the use of hormones, antibiotics or chemical feed additives. 

Cache Creek Natural Beef Top Sirloin Butchers Cut, Frozen, 170 g.

Two Rivers Meats brings meat from farms to tables in a way that lets you understand and appreciate the food you eat. Their work is guided by three key values: 1) quality meat products, 2) respect for the animals and people they work with, and 3) excellence every step of the way—from how they choose our partners to the cuts on your plate.

The Company sources locally and ethically raised meat without the use of hormones, antibiotics or chemical feed additives. 

Cache Creek Natural Beef Tri Tip Steak, Frozen, 375 g. x 2 pack

Two Rivers Meats brings meat from farms to tables in a way that lets you understand and appreciate the food you eat. Their work is guided by three key values: 1) quality meat products, 2) respect for the animals and people they work with, and 3) excellence every step of the way—from how they choose our partners to the cuts on your plate.

The Company sources locally and ethically raised meat without the use of hormones, antibiotics or chemical feed additives. 

1lb of grass-fed and finished, lean Canadian beef.

This grass-finished beef comes from cattle that ate nothing but grass and forage for their entire lives. This premium quality, nutrient dense beef, works well on a grass and forage-based diet that results in premium marbled grass-fed beef.

Raised without the use of hormones or unnecessary antibiotics, our grass-fed, forage-raised and finished beef offers exceptional nutritional quality, rich in nutrients, and raised with care.